We all know that fish should be an essential part of our diet, but many of us are intimidated by cooking it.
Join Chef Joe and the Thrive team as we share buying and cooking tips that will excite you to add fish to your weekly menus. Tastings and recipes included.
Date: November 12th
Time: 6:00p – 7:30p
Price: $35
Thrivers receive their 15% membership discount.
Register on the Mindbody app. or call 704-390-7150, ext 2.