Mindful Eating This Summer: What to Know About the 2025 Clean Fifteen & Dirty Dozen
Summer is the perfect time to enjoy fresh, colorful fruits and vegetables, but it’s also a great time to be mindful of how that produce is grown. Each year, the Environmental Working Group (EWG) releases its Shopper’s Guide to Pesticides in Produce, highlighting two key lists: The Dirty Dozen: the fruits and vegetables most likely to carry high levels of pesticide residues The Clean Fifteen: produce with the lowest levels of pesticide contamination In 2025, the guide goes a step further, taking into account not just how much pesticide was found, but how toxic those chemicals are. What the 2025 Report Reveals The EWG analyzed over 53,000 USDA tests on 47 different types of produce. The results are eye-opening: Over 75% of non-organic fruits and vegetables tested had...