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Weight Management

Thrive Carolinas / Weight Management

Healthier Snacking: What You Need to Know

By Nancy A. Palermo, MD  Edited by: Thrive Carolinas In our fast-paced world, it’s easy to fall into the trap of grabbing “healthy” snacks that are anything but. From smoothies to snack bars, clever marketing and hidden ingredients can derail even the best intentions. Let’s break down the top pitfalls of on-the-go snacking—and how to make smarter, truly nourishing choices. The Sneaky Side of “Healthy” Snacks 1. Hidden Sugars That smoothie you grabbed on the way to work might seem like a smart choice, but many are loaded with fruit juice concentrates, sweetened yogurts, or syrups. Some store-bought smoothies pack up to 60g of sugar in a single serving! Snack bars, trail mixes, and granolas can be just as misleading, using names like agave syrup, cane juice, or brown rice syrup to...

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Let Food Be Thy Medicine

At Thrive Carolinas, we believe food can be your first defense in healing. “Food as medicine” is about choosing and preparing whole, nutrient-dense ingredients that nourish your body beyond basic calories. These foods are rich in phytonutrients, polyphenols, and antioxidants, which have been shown to promote healing, reduce inflammation, and prevent disease. “The food you eat can be either the safest and most powerful medicine or the slowest form of poison.” – Ann Wigmore. Many of these foods have been used for centuries across cultures, and today, science continues to confirm what traditional wisdom has long known: food can heal. How to Use Food as Medicine in Everyday Life 1. Prioritize Whole, Colorful Foods Fill your plate with a rainbow of vegetables and fruits to maximize nutrient intake. Each color...

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The Mighty Microbiome: How Gut Health Impacts Your Overall Wellness

What is the Microbiome & Why Does It Matter? Your gut microbiome plays a crucial role in overall health, influencing everything from immune function and metabolism to mental well-being. Recent research has linked gut bacteria imbalances—also known as dysbiosis—to chronic diseases such as: Type 1 Diabetes & Rheumatoid Arthritis Multiple Sclerosis & Autoimmune Disorders Obesity, Type 2 Diabetes & Metabolic Syndrome Anxiety, Depression & Neurodegenerative Diseases The gut is connected to the brain, immune system, and metabolism, meaning what you eat directly impacts your microbiome and, in turn, your overall health. The Science Behind Gut Health & Disease Prevention Over $1.7 billion has been spent on microbiome research, revealing that imbalances in gut bacteria can contribute to inflammation and disease progression. Studies show that: Microbial dysbiosis leads to chronic...

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The Hidden Dangers of Ultra-Processed Foods & How to Make Healthier Choices

Why Ultra-Processed Foods Are a Growing Health Concern Ultra-processed foods are everywhere—from packaged snacks and frozen meals to sugary drinks and fast food. They make up 60% of the American diet, yet research now confirms their strong link to obesity, chronic disease, and even mental health disorders. A 2024 study in the British Journal of Medicine found “convincing and highly suggestive” evidence that frequent consumption of ultra-processed foods is associated with higher risks of early death, heart disease, insulin resistance, and diabetes. Even organic and so-called "healthy" packaged foods often contain added sugars, seed oils, and preservatives, making them just as harmful as their conventional counterparts. Understanding how ultra-processed foods impact health is crucial for making informed dietary choices and reducing long-term health risks. What Are Ultra-Processed Foods? Ultra-processed foods...

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Weight Management Solutions: A Comprehensive Approach

Written By: Dr. Tracy Larson Edited By: Thrive Carolinas Weight management has become a key focus in healthcare, driven by its strong links to serious health concerns such as diabetes, high blood pressure, heart disease, dementia, and cancer. At the same time, societal factors and lifestyle changes have contributed to a sharp rise in obesity rates. Today, nearly 40% of U.S. adults are classified as obese, and 70% fall into the overweight or obese category. Childhood obesity is also on the rise, setting the stage for significant long-term health challenges. At Thrive, we offer a holistic, personalized approach to weight management. While medications can play a role, we focus on sustainable lifestyle changes that empower individuals to achieve lasting health and wellness. Understanding the Obesity Epidemic Obesity is a complex...

Why You Need to Pay Attention to Body Composition

Understanding your body composition is essential for long-term health and fitness. While many focus on the number on the scale, this approach can be misleading—especially if you're building muscle through strength training. Recent research highlights the importance of strength training for health, longevity, and metabolic well-being. However, body composition, not just weight, is a more accurate measure of your progress and health. What Is Body Composition? Body composition refers to the fat and lean mass percentages that make up your total body weight. Unlike weight alone, body composition breaks these elements into key components: Fat Mass: Includes subcutaneous fat (under the skin) and visceral fat (around internal organs). Lean Mass: Comprises skeletal muscle, bones, organs, fluids, and other non-fat elements. Understanding your body composition can give you a more...

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Counting Your Macros and Enjoying What You Eat

Are you looking to shed unwanted pounds, build muscle, or simply eat healthier? Although we’ve long heard that weight management is all about “calories in and calories out,” there’s more to it than just tracking calories. By focusing on macronutrients—proteins, fats, and carbohydrates—you can create a more personalized, effective plan to reach your health goals without feeling deprived. So, What Exactly are Macronutrients? “Macros” is short for macronutrients, the nutrients that provide energy, specifically proteins, fats, and carbohydrates. Proteins and carbohydrates provide four calories per gram, and fats deliver nine calories per gram. We need to consider macronutrients as a source of fuel for our bodies. The total calorie intake comes from the macronutrients.  We do not want to confuse macronutrients with micronutrients. Micronutrients are the vitamins and minerals...

Healthy Habits to Maintain During the Holidays – Part 2

Mindful Holiday Health Tips Part 2 – Mindful Eating and Social Strategies Written by: Nancy Palermo Edited by: Thrive The holiday season is often filled with gatherings and delicious foods that can challenge even the most disciplined of us. However, with mindful eating practices and smart social strategies, you can enjoy the festivities without compromising your health goals. Check-in with Your Hunger Before you start eating, think about how you want to feel at the end of the meal. Assess Hunger Levels: Ask yourself how hungry you are before eating, and continue to check in throughout the meal. Set Intentions: Aim to feel satisfied and happy rather than overly full and sluggish. Mindful Eating: This simple exercise can make the difference between a food coma and enjoying the rest of...

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Healthy Habits to Maintain During the Holidays – Part 1

Mindful Holiday Health Tips Part 1 – Healthy Habits to Maintain During the Holidays Written by: Nancy Palermo, MD Edited by: Thrive The holiday season can be challenging for anyone trying to make healthy choices. With added time constraints, many of us struggle with exercising, maintaining healthy sleep habits, or limiting the intake of processed and sugary foods that abound at this time of year. The added burdens of financial, political, and social stressors can crack our resolve and discipline even more. Many of us enter the holiday season with extra padding, and we must focus on what we can control to maintain our well-being. While we cannot control whether it will be a white Christmas, if our flight will be delayed, or what food our families might serve...

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Pan-Seared Cod in White Wine Tomato Sauce

Ingredients: 3 tablespoons Light Olive Oil 4 pieces Fresh Cod Fillets (200-250 grams each) 300 grams Cherry Tomatoes cut in half 1/4 cup Garlic, chopped finely 1/2 cup Chardonnay White Wine Juice of 1 Lemon Fresh Thyme Leaves Salt & Pepper, to taste Directions: Heat oil in a large sauté pan. Season cod fillets with salt and paper. Add it to the pan and cook until golden brown and tender, it will take about 3 minutes on each. Once the cod fillets are cooked, remove from the pan and set it aside. Use the same sauté pan, add more oil if pan is getting dry. Add the cherry tomatoes and cook until they are soft and blistering. Add the garlic and sauté for about a minute. ...

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