Healthy Eating Archives - Thrive Carolinas

More Evidence to Support Primary Prevention in Breast Cancer

October 1, 2024

Blog, Dr NP, Functional and Integrative Medicine, Health, Health Hints, Healthy Eating, Healthy Life, Lifestyle, Lifestyle Medicine, Nutrition, Traditional Medical Care, Uncategorized, Vitamins, Weight Management, Yoga

By Dr. Nancy A. Palermo, MD Edited by: Thrive Carolinas A recent landmark study published in BMJ Oncology by researchers from the University of Edinburgh examined the incidence of 29 cancers in individuals aged 14 to 49 across 200 countries over a 30-year period. The findings were alarming: the incidence of cancers in those under 50 rose by 79%, accounting for over 3.26 million cases. The researchers suggested that this increase is not due to genetic factors but rather to environmental influences like poor diet (high in processed foods and added sugars), alcohol consumption, smoking, physical inactivity, obesity, and exposure to environmental toxins. Our genes haven't changed in the last 30 years, but our environment has—highlighting the need for lifestyle changes to address this growing issue. The...

Cooking with Condiments: The Good, the Bad and the Ugly

October 1, 2024

Functional and Integrative Medicine, Healthy Eating, In The Kitchen, Lifestyle Medicine, Nutrition, Recipe, Uncategorized

Written By: Nancy A. Palermo, MD Edited by: Thrive Carolinas Condiments are a staple in most kitchens, adding flavor and depth to our meals. But while they enhance taste, many condiments come loaded with hidden calories, salt, sugar, and additives that can sneak into our diets. In our upcoming Thrive Cooking Class, we’ll teach you how to use and make healthier condiments that pack flavor without sacrificing your health. The Hidden Dangers of Common Condiments Before you grab your favorite condiment, here are a few things to keep in mind: Avoid Inflammatory Oils Many condiments contain unhealthy fats, such as vegetable, canola, and sunflower oils, which can contribute to inflammation. Always check the label and opt for healthier alternatives. Watch for Artificial Flavors and Additives Condiments often contain artificial flavors, added...

Tuscan Bean Dip

September 23, 2024

Blog, Healthy Eating, Healthy Life, In The Kitchen

Looking for a quick, flavorful appetizer that brings the taste of Italy to your table? This Tuscan Bean Dip is the perfect blend of creamy cannellini beans, fresh herbs, and zesty olive oil. It's easy to make, packed with Mediterranean flavors and pairs perfectly with crusty bread or fresh veggies. Whether you're hosting a gathering or want a healthy snack, this dip will impress! Ingredients: 2 (19-ounce) cans cannellini beans 2 Bay leaves 1 Small red onion, minced 5 Roma tomatoes, seeded and diced (or whichever tomato is freshest and in season) 2 Tablespoons garlic, minced 1/4 Cup fresh Italian (flat-leaf) parsley, chopped 1/2 Cup fresh basil, finely chopped 2 Cups good-quality olive oil, plus more if needed 2 teaspoons dried oregano 1 to 2 teaspoons crushed...

bean bean dip healthy eating healthy life

What is Insulin Resistance?

September 11, 2024

Functional and Integrative Medicine, Healthy Eating, Healthy Life, Lifestyle, Lifestyle Medicine

[caption id="attachment_8775" align="alignleft" width="240"] Harlee Palmer, PA-C[/caption] By: Harlee Palmer, PA-C Insulin resistance is a growing health concern, often preceding type 2 diabetes, heart disease, and metabolic syndrome. As the body's cells become less responsive to insulin, a hormone responsible for regulating blood sugar levels, glucose builds up in the bloodstream. This leads to a range of metabolic issues that can have long-term health consequences. By some counts, over 80% of our population has some degree of insulin resistance. Early detection and lifestyle changes can sometimes mitigate these risks and even reverse insulin resistance. Insulin is a hormone produced by the pancreas that allows cells to absorb glucose from the blood, converting it into energy. In insulin resistance, the body's cells become less responsive to insulin, requiring more of the...

Cooking at Home: A Non-negotiable Tool to Optimize Health

September 3, 2024

Dietitian Services, Dr NP, Health, Health Hints, Healthy Eating, Healthy Life, In The Kitchen, Lifestyle, Lifestyle Medicine, Weight Management

“Any valuable tool should be simple. That does not mean it will be easy, but if does need to be simple.” One of the most powerful tools you must optimize your health is your diet. The only way to truly control your diet is to cook at home. When you cook your food, you know where you got the ingredients and what you put into the recipes. That is why we are so passionate about sharing kitchen ideas and recipes. Even before opening our doors at Thrive, we provided cooking classes at Whole Foods. We know that to aid our patients on their health journey, motivating them to cook is key. Cooking does not have to be intimidating or complicated. The more you make cooking at home a part...

It’s Pumpkin Season

August 27, 2024

Dr NP, Health Hints, Healthy Eating, Healthy Life, Lifestyle, Lifestyle Medicine

As fall approaches, temperatures drop, leaves start to change, and Starbucks releases its menu of fall favorites like Pumpkin spice. Pumpkins have become synonymous with fall, so it makes sense to feature them in autumn recipes and tout their many health benefits. Pumpkins are a type of squash in the Cucurbita family, which also includes other winter squash, zucchini, and cucumbers. They were discovered over 10,000 years ago in Guatemala and Mexico and were treasured for their seeds. With cultivation and agricultural changes, however, pumpkins, like many other harvests, have become sweeter, fleshier, and more like the winter squash we see in the supermarkets. Pumpkins have many health benefits, motivating you to include them in your fall recipes. Pumpkin is a starchy vegetable, but it is relatively low in...

pumpkin

Grilling: Food Preparation and Toxicity: 2024

June 25, 2024

Health Hints, Healthy Eating, Healthy Life, Lifestyle, Lifestyle Medicine

There is a lot more attention paid to our food sources and the type of food we eat. We recognize the importance of organic, minimally processed foods and their roles in health and disease prevention. It turns out that how we cook these foods plays an equally important role. When the weather is favorable, many cook meals on our outdoor grill. While small amounts of grilling are acceptable, research has suggested that meats may form carcinogenic chemicals called heterocyclic amines (HCAs) and polycyclic aromatic hydrocarbons (PAHs) when charred or cooked over high heat. Epidemiologic studies have linked cooking meats at high temperatures with an increased risk of pancreatic, prostate, stomach, and colorectal cancers. The culprits associated with this risk may be these heterocyclic amines (HCAs) and polycyclic...

Food As Medicine: Consider the Broccoli Stalk

June 11, 2024

Health Hints, Healthy Eating, Healthy Life, Lifestyle Medicine, Vitamins

When your parents told you to eat your broccoli, they were looking out for your best interests. We now know that broccoli has several disease-fighting benefits that can optimize many aspects of your health. Some of this pharmaceutical importance includes its antimicrobial, antioxidant, anticancer, immunomodulator, antidiabetic, hepatoprotective, and cardioprotective roles. We will dive into science a bit, but you will leave this article wanting to crunch on more of this important vegetable. Broccoli, which originated in Italy, is a cruciferous vegetable or brassica, like cabbage, Brussels sprouts, kale, and cauliflower. Its edible parts include the stem, leaves, and the flowers or head of the stalk. Nutritional Benefits Broccoli is an excellent source of vitamins C, K and A, It also provides important minerals like potassium, calcium and iron when consumed. Vitamins...

broccoli

Super Seven Salad

April 5, 2024

Blog, Healthy Eating, Healthy Life, In The Kitchen, Nancy's articles

Super Seven Salad Eating Healthy Never Tasted This Good This Super Seven Kale Salad is a unique blend of seven superfoods and a delicious dressing. Have you searched for a great Kale salad recipe that the kids will devour? Well, look no further than the Super Seven Salad. This smart sweet Kale salad is a unique blend of seven superfoods and a delicious poppyseed dressing. The combination of kale, red cabbage, broccoli, Brussels sprouts, toasted walnuts, toasted pumpkin seeds, and dried cranberries make this Super Salad something you need to add to your weekly diet. Try it with Annie's light poppyseed dressing, but don't overdo it with the dressing, the cranberries and pumpkin seeds give this super salad a perfect level of sweetness all by itself. Super Seven Salad 3...

Matcha Green tea Mochi

March 3, 2024

Healthy Eating, Healthy Life, In The Kitchen

Japan is famous not only for its culture but also for its cuisine. Due to their healthy eating habits, the Japanese are at a low risk of acquiring diseases, and this Match Green Tea Mochi recipe is an example of why! Matcha Green Tea Mochi Ingredients: 1 cup rice flour 1 cup coconut milk full fat 1 T matcha powder ½ cup coconut sugar 2 T butter 1 t baking powder Directions: Preheat the oven to 325 degrees. Spray an 8x8 baking pan with coconut oil. Mix all the dry ingredients, whisking to blend. Add the melted butter and coconut milk and stir well. Put the mixture in a baking dish. Bake for 20 minutes until done in the middle. Cooking perfect rice: Rinse several times until the water is clear....

healthy eating matcha green tea mochi traditional Japanese dish

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Healthy Eating

More Evidence to Support Primary Prevention in Breast Cancer

Cooking with Condiments: The Good, the Bad and the Ugly

Tuscan Bean Dip

What is Insulin Resistance?

Cooking at Home: A Non-negotiable Tool to Optimize Health

It’s Pumpkin Season

Grilling: Food Preparation and Toxicity: 2024

Food As Medicine: Consider the Broccoli Stalk

Super Seven Salad

Matcha Green tea Mochi

Where is a Patient to Go? Planning Unplanned Medical Care

Grilled Mediterranean Chicken Kebobs

Roasted Cauliflower Hummus Dip

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