Immune Building Vegetable Stock
Vegetable stock is a healthy alternative to stocks cultivated from meats such as chicken and fish. Along with being flavorful, it's jam-packed with plenty of gut and immune health benefits and an overall low caloric intake. Thanks to our friends at Bon Appétit, you can easily prepare this vegetable stock recipe to enjoy with friends and family! Ingredients: 1 tablespoon olive oil 2 medium onions, unpeeled, cut into 1-inch pieces 10 celery stalks, cut into 1-inch pieces 2 large carrots, peeled, cut into 1-inch pieces 8 ounces crimini (Baby Bella) or button mushrooms, halved if large 1 small fennel bulb, cut into 1-inch pieces 1 head of garlic, halved crosswise 6 sprigs flat-leaf parsley 1 bay leaf 1 teaspoon whole black peppercorns Preparation: 1. Heat oil in a large stockpot...