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holiday baking Tag

Thrive Carolinas / Posts tagged "holiday baking"

No Bake Paleo Vegan Pumpkin Spice Latte Energy Balls (Keto, Low Carb)

No Bake Paleo Vegan Pumpkin Spice Latte Energy Balls (Keto, Low Carb) This easy to make recipe is no bake paleo vegan pumpkin spice latte energy bites made with just 4 ingredients and ready in minutes. Soft and chewy balls to satisfy the sweet tooth, which tastes like pumpkin pie. It’s keto, low carb and sugar-free! Thanks to our friends at The Big Man's World for sharing this sweet recipe! Ingredients: (Prep Time: 5 minutes, Servings: 18 balls, Calories: 97kcal) 1 cup seed butter of choice (Almond butter, sunflower seed butter or soy nut butter for nut-free alternatives) 2-3 tablespoons Coconut Flour 2 tablespoons Pumpkin puree (This brand is a good choice because it isn’t too watery or too thick) 1 tablespoon Pumpkin Pie Spice 1 Serving...

Dark Chocolate Peanut Butter Pumpkin Candies (Vegan + Grain-Free)

Dark Chocolate Peanut Butter Pumpkin Candies (Vegan + Grain-Free) Thanks to our friend Rachel at RachlMansfield for sharing this sweet holiday recipe! These easy to make dark chocolate peanut butter pumpkin candies are made with plant-based, grain-free and gluten-free ingredients. Plus, they have extra protein in them!   Ingredients: (Servings: 9 candies) ½ cup creamy peanut butter + 2 tablespoons for drizzling ¼ cup organic pumpkin puree ¼ cup ALOHA Plant-based Vanilla Protein Powder (add 2 more tablespoons coconut flour if you do not have protein but I highly recommend adding to add extra boost!) 2 tablespoons manuka honey or maple syrup 4 tablespoons coconut flour ½ teaspoon pumpkin pie spice 5-6 ounces of dark chocolate (or milk chocolate if you’d prefer that!) Directions: Line a baking sheet or...

Super Fudgy Paleo Brownies

Super Fudgy Paleo Brownies Just in time for the holidays! These super fudgy Paleo brownies are made with plenty of chopped chocolate, almond flour and a touch of coconut flour. They’ll be your new favorite treat – whether you’re Paleo or not! Yes, their is sugar in these brownies, but coconut sugar does have some nutrients, and the recipe calls for significantly less sugar than most brownie recipes. Thanks to our friend Nicole Hunn at Gluten Free on a Shoestring for sharing this tasty recipe!   Ingredients: (Servings: 16 brownies) 5 ounces dark chocolate, chopped (you can try using a mix of unsweetened chocolate and dark chocolate, for a richer, less sweet brownie) 6 tablespoons (84 g) virgin coconut oil ¼ cup (84 g) honey 3 eggs (150 g, weighed out of...