It’s Pumpkin Season
As fall approaches, temperatures drop, leaves start to change, and Starbucks releases its menu of fall favorites like Pumpkin spice. Pumpkins have become synonymous with fall, so it makes sense to feature them in autumn recipes and tout their many health benefits. Pumpkins are a type of squash in the Cucurbita family, which also includes other winter squash, zucchini, and cucumbers. They were discovered over 10,000 years ago in Guatemala and Mexico and were treasured for their seeds. With cultivation and agricultural changes, however, pumpkins, like many other harvests, have become sweeter, fleshier, and more like the winter squash we see in the supermarkets. Pumpkins have many health benefits, motivating you to include them in your fall recipes. Pumpkin is a starchy vegetable, but it is relatively low in...
