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Author: Thrive Carolinas

Thrive Carolinas / Articles posted by Thrive Carolinas (Page 48)

Fitness Instructor Spotlight: Sara Cain-da Costa

December 7, 2021
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Exercise, Fitness, Yoga

Sara, originally from New Hampshire teaches  Yoga, Meditation, and specialty workshops at Thrive and we're excited to have her. Learn more about Sara, her style and book a class below! What's your name? Sara Cain-da Costa What is your superpower at Thrive? Yoga, Meditation, & Health Coaching What's so special about Thrive? The amazing health care and fitness/yoga professionals and staff. There's nothing like it in Charlotte. Where did you grow up? Hooksett, New Hampshire Any Activities/Hobbies outside of Thrive? Hiking, biking, cooking, traveling, enjoying time with family, friends, and my 3 rescue dogs. What is your definition of Functional Medicine? Functional Medicine is getting to the root cause of issues, not just placing a "band-aid" on a concern. Going deep to heal. What's on your Netflix Que? Well, it's December so I'm deep into Christmas classic movies, Red...

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A Mindful Christmas Gift List – The Gift of Health

December 7, 2021
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Dr NP, Healthy Life, Lifestyle

[caption id="attachment_4832" align="alignleft" width="300"] Dr. Nancy Palermo[/caption] By: Dr. Nancy Palermo If the last two years had shown us anything it is that wellness must be a way of life. The pandemic has reminded us that our health must be a priority. Data shows that 94% of those individuals who were hospitalized and diet of COVID had comorbidities like obesity, diabetes, and heart disease and unfortunately this virus is not going away soon. These facts may be the best reason to give gifts for self-care and wellness this year. Your friends and family will thank you and will be appreciative to get a gift that will put them on the right path to health in 2022. We wanted to help you with your Christmas shopping by putting together a...

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Thrive Sushi Bowl

December 6, 2021
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In The Kitchen

This recipe was presented in the International cooking class that focused on foods from Japan. You can add organic imitation crab or salmon or tuna sashimi for an authentic sushi bowl. ½ cup spinach, tatsoi, bok choy or a mixture ½ cup shelled edamame, fresh or frozen and thawed ½ cup cooked brown rice ¼ cup shredded carrot ½ avocado 1 T dried nori flakes 1 T sesame seeds Drizzle plum vinegar Peanut Ginger Miso Dressing This dressing is great over salads as well as noodles and vegetables. ¼ cup peanut butter (can substitute cashew butter or almond butter) 1 T miso paste 1 t grated fresh ginger 1 garlic clove, minced 1 t lemon juice ½ cup water Directions For the dressing combine all ingredients in a high-speed...

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Image of snowflake oranment

Mindful Holiday Health Tips

November 30, 2021
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Dr NP, Healthy Life, Nancy's articles, Weight Management

[caption id="attachment_4832" align="alignleft" width="300"] Nancy A. Palermo MD[/caption] By: Nancy A. Palermo MD   The holiday season can be difficult for anyone trying to make healthy choices. With the added time constraints, many of us struggle with getting in exercise, maintaining healthy sleep habits, or limiting the intake of processed and sugary foods that abound at this time of the year. The added burdens of 2020-2021 - COVID, political and social stressors-have cracked our resolve and discipline even more. Many will be entering the holiday season with some extra padding. The pandemic lockdown has introduced bad habits into our everyday life. Many of us are entering the 2021 holiday season with an extra 10-20 pounds and still blaming it on COVID. Americans already gain an average of 5 -10 pounds...

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Kale Caesar Salad

November 30, 2021
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In The Kitchen

The Salad 2 Bunches of Lacinato ( Tuscan ) kale, washed well, stalks removed then torn into 1-2 inch pieces 2 T extra virgin olive oil Pinch of salt 4 Strips of nitrate-free bacon ( optional ) cooked crispy and broken into 1-inch pieces 1 avocado pitted and sliced into strips ½ small red onion, thinly sliced ½ cup cannellini beans drained and rinsed 1 T nutritional yeast or 2 T parmesan cheese   The Dressing 5-6 anchovy fillets, drained 2 cloves garlic 3 T nutritional yeast ½ organic Dijon mustard ¼ cup vegan mayonnaise Juice of 1 ½ lemons ¼ cup cannelloni beans 2 T extra virgin olive oil Salt and pepper to taste   Place tore kale leaves in a large serving bowl. Drizzle with olive oil and a pinch of salt. Massage the kale for about 3-4 minutes with the oil and salt....

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Easy Paleo Sweet Potato Casserole (Dairy Free & Gluten Free)

November 17, 2021
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In The Kitchen

This sweet potato casserole is healthier than the classic version, without sacrificing any flavor! Complete with a crunchy maple cayenne pecan topping, this casserole is the perfect Thanksgiving sweet potato side dish. Vegan option included!   Recipe Courtesy of Mary's Whole Life   Ingredients 3-4 lbs sweet potatoes, peeled and cut into large chunks, about 4 medium sweet potatoes 1/4 cup coconut sugar 1/4 cup ghee or coconut oil 1/2 cup full fat coconut milk, or any dairy-free milk 2 eggs, omit for vegan or use flax eggs 1 tsp vanilla extract 1 tsp sea salt Topping 1.5 cups raw unsalted pecans, chopped 3 tbsp maple syrup 2 tbsp melted ghee or coconut oil 1/4 tsp cayenne pepper 1/4 tsp sea salt 1/2 tsp pumpkin pie spice Instructions Preheat over to 375. Grease a 3 qt casserole dish with cooking spray or ghee. Bring a large pot of water to a boil. Add the peeled sweet potato chunks and cover....

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THRIVE is a collaborative platform of conventional, integrative, & functional medicine practitioners coming together in one setting to provide personalized healthcare to clients.


Mon - Th 8a - 5p, Fr 8a - 4p, Sa 10a - 1p, Su Closed

(704)-390-7150

6401 Carnegie Blvd, Suite 2A, Charlotte, NC 28211

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