Kale Brussel Sprout salad with Avocado Caesar Dressing
Experience a burst of fresh flavors with our Kale Brussel Sprout Salad, generously drizzled with a creamy Avocado Caesar Dressing. This nutrient-packed dish combines the hearty crunch of kale and Brussels sprouts with the creamy goodness of avocado, creating a satisfying and wholesome salad for a vibrant and delicious meal. Ingredients: 1 T ghee 1 t Dijon mustard ¼ c gluten-free panko bread crumbs 1 t ground white pepper 1 small ripe avocado ¼ c olive oil 3 T fresh lemon juice 2 bunches lacinato kale, stemmed and chopped 2 T parmesan, dairy-free or nutritional yeast 12 oz fresh Brussels sprouts, thinly sliced 1 T white miso 2 garlic cloves, minced Directions: Melt ghee and allow it to brown. Add breadcrumbs and toast...